Yes. I said microwave!!! I have tried sooooo many fudge recipes that have been total failures – this one, however, works for me every time! It is quick, simple, and yummy. Enjoy!
Mom’s Microwave Fudge
- 3 C Sugar
- 3/4 C butter
- 2/3 C evaporated milk
- 1 – 12oz package of semi sweet chocolate chips
- 1 – 7 oz jar of marshmallow fluff
- 1 t. vanilla extract
Microwave butter on high until melted. (about 45sec. – 1 minute depending on microwave)
Add sugar and evaporated milk. Mix well.
Microwave on high for 3 minutes – stir.
Microwave an additional 2 – 2 1/2 minutes or until boiling.
Stir in chocolate chips until melted.
Add remaining ingredients and mix well.
Pour into greased 9 x 13 pan. Cool at room temperature.
Cut. Eat. Share. Repeat.